About Natural Grain Chickpeas
Natural Grain Chickpeas are a premium-quality, organic food product known for their purity and exceptional taste. These chickpeas are meticulously cultivated using organic farming practices in India. Offered in granular or split form, they are ideal for a variety of culinary applications such as soups, stews, and salads. With a purity level of 95% to 98%, you can be assured of their superior quality and minimal impurities. Their extended shelf life of 6-12 months ensures long-lasting freshness and usability, making them perfect for bulk storage or commercial use. As an exporter, manufacturer, and supplier, this product is tailored to meet the needs of businesses requiring reliable and high-quality ingredients. Experience the natural goodness of chickpeas with this organic offering that prioritizes purity and sustainability.
FAQs of Natural Grain Chickpeas:
Q: What is the physical form of the Natural Grain Chickpeas?
A: The Natural Grain Chickpeas are provided in a split form, which makes them convenient for cooking.
Q: What is the purity level of these chickpeas?
A: These chickpeas have a purity level ranging from 95% to 98%.
Q: How long is the shelf life of Natural Grain Chickpeas?
A: The shelf life of these chickpeas is between 6 to 12 months.
Q: Are these chickpeas organic?
A: Yes, the chickpeas are organically cultivated, ensuring they are free from harmful chemicals.
Q: Where do the Natural Grain Chickpeas originate from?
A: These chickpeas are cultivated and sourced from India.