About High Quality Non-GMO Soybean
Experience the unmatched quality of High-Quality Non-GMO Soybeans, meticulously cultivated to ensure smooth texture and high purity. With a moisture content of less than 14%, these soybeans maintain optimal freshness for a shelf life of 3-6 months. This premium product is grown using common cultivation techniques to guarantee consistent quality while adhering to strict non-GMO standards. The soybeans boast a remarkable purity level of 98%, making them ideal for various industrial, culinary, and nutritional applications. A valuable choice for businesses seeking reliable, fresh soybean supplies.
FAQs of High Quality Non-GMO Soybean:
Q: What is the shelf life of the High-Quality Non-GMO Soybean?
A: The shelf life of this product is 3-6 months when stored under appropriate conditions.
Q: Are these soybeans fresh?
A: Yes, the High-Quality Non-GMO Soybeans are fresh and carefully processed to retain their texture and quality.
Q: What is the moisture content of these soybeans?
A: The soybeans have a moisture content of less than 14%, ensuring optimal freshness and usability.
Q: How pure are the High-Quality Non-GMO Soybeans?
A: These soybeans boast a purity level of 98%, making them a superior choice for numerous applications.
Q: What texture do these soybeans have?
A: The soybeans have a smooth texture, making them ideal for various industrial and culinary uses.