About Non Gmo Soybean
Our Non-GMO Soybeans are a high-quality, naturally cultivated product that meets the demands of health-conscious industries. With a moisture content of less than 14% and a smooth texture, these soybeans are perfect for a variety of uses. They are fresh, retaining their natural quality and offering a shelf life of 3 to 6 months under proper storage conditions. Boasting 98% purity, they are a reliable choice for diverse applications, ensuring consistency and exceptional performance. Whether youre sourcing for food production, oil extraction, or feed formulation, these soybeans are cultivated using common agricultural practices to guarantee value and effectiveness. A trusted option for manufacturers, suppliers, and exporters, our Non-GMO Soybeans provide nothing but excellence.
FAQs of Non Gmo Soybean:
Q: What is the texture of the Non-GMO Soybeans?
A: The soybeans have a smooth texture, suitable for various industrial and food applications.
Q: What is the purity level of these soybeans?
A: These soybeans have a high purity level of 98%, ensuring exceptional quality.
Q: How long is the shelf life of this product?
A: The shelf life of the Non-GMO Soybeans ranges between 3 to 6 months under proper storage conditions.
Q: What is the moisture content of these soybeans?
A: The moisture content is maintained at less than 14% for optimum quality.
Q: What cultivation method is used for these soybeans?
A: The Non-GMO Soybeans are grown using common cultivation practices.